Delicious Indian flatbread filled with potato and fresh herbs. Lightly spiced with cumin, ginger, and turmeric, with optional chili for extra heat. A savory and comforting classic that works perfectly as both a snack and a side dish.
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🥣 Ingredients
Filling:
• Potato
• Fresh herbs
• Cumin
• Fresh ginger
• Turmeric
• Chili (optional)
Dough:
• Spelt flour
• Wheat flour
• Baking soda
• Salt
• Olive oil
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⚡️ Nutritional value (± per 150 g serving)
• Energy: ± 320 kcal
• Carbohydrates: ± 50 g
• Sugars: ± 4 g
• Fats: ± 9 g
• Proteins: ± 8 g
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💊 Vitamins & minerals
• Vitamin C – potato & fresh herbs
• Iron – spelt flour
• Potassium – potato
• Antioxidants – turmeric & ginger
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🌿 Dietary information
• ✅ Vegetarian
• ❌ Not vegan (if served with sour cream sauce)
• ⚠️ Allergens: gluten
• ❌ Not gluten-free
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🍽 Serving suggestion
Delicious with chutney (tomato, mango, apple, or coriander) or a fresh sour cream sauce.
Also perfect as an accompaniment to main dishes in a catering buffet.
